An animated cocktail that pays tribute to the colourful world of Japanese manga. Mango syrup infuses a tropical sweetness, tempering the delicate essence of ROKU Sakura Bloom. While fresh strawberries add a burst of juicy flavour. A hint of ginger lends a subtle warmth and spice, and citrus balances the sweetness with its bright and tangy finish.

Banana in a cocktail? Why, yes. Think back to the disco and tiki-style cocktails that were in vogue, and when daiquiris were a common order at the bar. Here, banana yogurt adds structure and tang to a positively tropical combination of flavours. An unexpected combination of Sakura, fresh banana, banana yogurt, and prosecco that simply works.

Don't underestimate the power of black pepper in this cocktail. Its subtle heat infused with ROKU Gin enhances the entire flavour profile. Campari adds a vibrant bitterness that harmonises with the gin's botanical depth, while Lillet Blanc lends a subtle sweetness and floral undertones. Elevated with a touch of St. Germaine, it offers a delicate nuance of elderflower.